Cytotoxic effects of various lactic acid bacteria on Caco-2 cells

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Küçük Resim

Tarih

2015

Dergi Başlığı

Dergi ISSN

Cilt Başlığı

Yayıncı

Scientific and Technical Research Council of Turkey

Erişim Hakkı

info:eu-repo/semantics/openAccess

Özet

Probiotics are live microbial food supplements that can be considered a functional food. They benefit the health of a host animal by maintaining their intestinal microbial balance. Most probiotic microorganisms are lactic acid bacteria (LAB) such as Lactobacillus spp., Bifidobacterium spp., and Enterococcus spp. LAB have been reported to possess certain anticancer properties. The vast majority of studies on their anticancer effects have dealt with colorectal cancers, although there have also been some studies on breast and bladder cancers. Colon cancer is the fourth most common cause of cancer-related mortality in the world. The aim of this study was to investigate the antiproliferative effects of the cell-free filtrate and the cell-free lyophilized filtrate of 3 LAB (Pediococcus pentosaceus, Lactobacillus plantarum, and Weissella confusa) on human colorectal adenocarcinoma cell line Caco-2. The filtrates were found to inhibit the growth of colon cancer cells in a dose-dependent manner as detected by the MTT (3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide) assay, suggesting that these strains might have use as probiotics in functional food or for colon cancer treatment. There are no other studies related to the anticancer activities of W. confusa in the literature.

Açıklama

Anahtar Kelimeler

Probiotics, Lactic Acid Bacteria, Cell-Free Filtrate, Caco-2, MTT Assay

Kaynak

Turkish Journal of Biology

WoS Q Değeri

Q3

Scopus Q Değeri

Q2

Cilt

39

Sayı

1

Künye

Er, S., Koparal, A. T. ve Kıvanç, M. (2015). Cytotoxic effects of various lactic acid bacteria on Caco-2 cells. Turkish Journal of Biology, 39(1), 23-30. https://dx.doi.org/10.3906/biy-1402-62