Bioautography for evaluation of several Lavandula L. and origanum species antimicrobial and antioxidant activity

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dc.authorid0000-0001-9265-8042
dc.authorid0000-0001-7277-920X
dc.contributor.authorKaravuş, Şule Nur
dc.contributor.authorÇaşkurlu, Ayşegül
dc.contributor.authorKaradağ, Ayşe Esra
dc.contributor.authorDemirci, Fatih
dc.date.accessioned2023-05-24T06:49:33Z
dc.date.available2023-05-24T06:49:33Z
dc.date.issued2023
dc.departmentİstanbul Medipol Üniversitesi, Eczacılık Fakültesi, Eczacılık Meslek Bilimleri Bölümü, Farmakognozi Ana Bilim Dalı
dc.description.abstractIn the search of bioactive natural compounds, bioautography of plant extracts were associated in an antioxidant screening. Due to containing variety of phenolic compounds Lavandula and Origanum species are important medicinal plants. The antioxidant and free radical scavenging activities of Lavandula angustifolia, L. stoechas, L. heterophylla, Origanum majorana, O. onites, O. vulgare, O. minituflorum, and their main phenolic compounds linalool and carvacrol was carried out by TLC-bioautography method based on the DPPH· andABTS·+ assays to compare essential oils and known main active constituents. The antimicrobial activity of the materials was tested using the in vitro broth microdilution assay towards two different microorganisms. Methicillin-resistant Staphylococcus aureus and Streptococcus mutans were used for the study. As a result of our studies, it is determined that O. vulgare showed the highest activity against S. mutans and O. onites and O. vulgare showed the highest activity against MRSA. compared to the tested antibiotic.
dc.identifier.citationKaravuş, Ş. N., Çaşkurlu, A., Karadağ, A. E. ve Demirci, F. (2023). Bioautography for evaluation of several Lavandula L. and origanum species antimicrobial and antioxidant activity. Acta Pharmaceutica Sciencia, 61(2), 141-151. https://doi.org/10.23893/1307-2080.APS6110
dc.identifier.doi10.23893/1307-2080.APS6110
dc.identifier.endpage151
dc.identifier.issn1307-2080
dc.identifier.issue2
dc.identifier.scopus2-s2.0-85156242099
dc.identifier.scopusqualityQ3
dc.identifier.startpage141
dc.identifier.urihttps://doi.org/10.23893/1307-2080.APS6110
dc.identifier.urihttps://hdl.handle.net/20.500.12511/10964
dc.identifier.volume61
dc.indekslendigikaynakScopus
dc.institutionauthorKaravuş, Şule Nur
dc.institutionauthorÇaşkurlu, Ayşegül
dc.language.isoen
dc.publisherIstanbul Medipol University
dc.relation.ispartofActa Pharmaceutica Scienciaen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectAntioxidant
dc.subjectBioautography
dc.subjectEssential Oil
dc.subjectLavandula
dc.subjectOriganum
dc.titleBioautography for evaluation of several Lavandula L. and origanum species antimicrobial and antioxidant activity
dc.typeArticle

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