Antimicrobial, anticholinesterase evaluation and chemical characterization of essential oil Phlomis kurdica Rech. fil. Growing in Turkey

Basit Öğe Kaydı
dc.authorid0000-0002-3412-0807
dc.contributor.authorKaradağ, Ayşe Esra
dc.contributor.authorDemirci, Betül
dc.contributor.authorKültür, Şükran
dc.contributor.authorDemirci, Fatih
dc.contributor.authorBaşer, K. Hüsnü Can
dc.date.accessioned2020-08-04T09:34:31Z
dc.date.available2020-08-04T09:34:31Z
dc.date.issued2020
dc.departmentİstanbul Medipol Üniversitesi, Eczacılık Fakültesi, Eczacılık Meslek Bilimleri Bölümü, Farmakognozi Ana Bilim Dalı
dc.description.abstractThe Phlomis kurdica Rech.fil. (Lamiaceae) essential oil was investigated for its chemical constituents and in vitro biological activities. Volatile components were characterized, antimicrobial and anticholinesterase activities were performed. The oil was analyzed both by gas chromatography-mass spectrometry and gas chromatography-flame ionization detector, simultaneously. The in vitro antimicrobial microdilution method was used against Bacillus cereus ATCC 14579, Pseudomonas aeruginosa ATCC 10145, Escherichia coli NRLL B-3008, Staphylococcus aureus ATCC 6538, Helicobacter pylori ATCC 43504, Staphylococcus epidermidis ATCC 14990, and Candida albicans ATCC 90028, respectively. Additionally, the cholinesterase enzyme inhibition activities were tested in vitro using the Ellman method. A total of forty-four different volatile constituents were identified, where the main components were characterized as germacrene D (55.4%), (Z)-beta-farnesene (11.2%), and hexadecanoic acid (8.4%), respectively. The P. kurdica oil showed moderate inhibition of cholinesterases, where inhibitory antimicrobial activity was against B. cereus among the tested microorganisms.
dc.identifier.citationKaradağ, A. E., Demirci, B., Kültür, Ş., Demirci, F. ve Başer, K. H. C. (2020). Antimicrobial, anticholinesterase evaluation and chemical characterization of essential oil Phlomis kurdica Rech. fil. Growing in Turkey. Journal of Essential Oil Research, 32(3), 242-246. https://dx.doi.org/10.1080/10412905.2020.1743786
dc.identifier.doi10.1080/10412905.2020.1743786
dc.identifier.endpage246
dc.identifier.issn1041-2905
dc.identifier.issn2163-8152
dc.identifier.issue3
dc.identifier.scopusqualityQ3
dc.identifier.startpage242
dc.identifier.urihttps://dx.doi.org/10.1080/10412905.2020.1743786
dc.identifier.urihttps://hdl.handle.net/20.500.12511/5657
dc.identifier.volume32
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherTaylor and Francis Inc.
dc.relation.ispartofJournal of Essential Oil Researchen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/embargoedAccess
dc.subjectP. Kurdica
dc.subjectAntimicrobial
dc.subjectCholinesterase
dc.subjectGC-FID
dc.subjectGC/MS
dc.titleAntimicrobial, anticholinesterase evaluation and chemical characterization of essential oil Phlomis kurdica Rech. fil. Growing in Turkey
dc.typeArticle

Dosyalar

Orijinal paket
Listeleniyor 1 - 1 / 1
Küçük Resim Yok
İsim:
Karadag, Ayse Esra-2020.pdf
Boyut:
630.07 KB
Biçim:
Adobe Portable Document Format
Açıklama:
Tam Metin / Full Text
İndir
Lisans paketi
Listeleniyor 1 - 1 / 1
Küçük Resim Yok
İsim:
license.txt
Boyut:
1.44 KB
Biçim:
Item-specific license agreed upon to submission
Açıklama:
İndir

Koleksiyon

Eczacılık Fakültesi Makale Koleksiyonu
Scopus İndeksli Yayınlar Koleksiyonu
WoS İndeksli Yayınlar Koleksiyonu