Konu "Antioxidants" için Makale Koleksiyonu listeleme
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HPLC-FRAP methodology and biological activities of different stem bark extracts of Cajanus cajan (L.) Millsp
(Elsevier, 2021)Cajanus cajan. (L.) Millsp. (C. cajan) (Family: Fabaceae) also known as pigeon pea, is a famous food and cover/forage crop bearing a high amount of key amino acids (methionine, lysine and tryptophan). This study investigated ... -
Online-HPLC strategies, antioxidant and enzyme inhibitory activities of different extracts of mondia whitei leaves
(Biolife Sas, 2023)Background: Mondia whitei, an indigenous African plant, is widely recognised for its medicinal properties. Throughout ancient times, African communities have employed this remedy to address a wide range of health conditions. ...