Effect of various beverages on adhesion of repaired CAD/CAM restorative materials

Yiğit, Elif; Güngör Erdoğan, Hamiyet; Eyüboğlu, Tan Fırat; Özcan, Mutlu

Effect of various beverages on adhesion of repaired CAD/CAM restorative materials

dc.authorid	0000-0002-0308-9579
dc.contributor.author	Yiğit, Elif
dc.contributor.author	Güngör Erdoğan, Hamiyet
dc.contributor.author	Eyüboğlu, Tan Fırat
dc.contributor.author	Özcan, Mutlu
dc.date.accessioned	2023-08-10T11:45:09Z
dc.date.available	2023-08-10T11:45:09Z
dc.date.issued	2023
dc.department	İstanbul Medipol Üniversitesi, Diş Hekimliği Fakültesi, Endodonti Ana Bilim Dalı
dc.description.abstract	(1) Background: The purpose of this study was to determine the effect of commonly consumed beverages on the bond strength of three different computer-aided design-computer-aided manufacturing (CAD/CAM) resin-ceramic hybrid materials repaired with resin-based composite (RBC) materials. (2) Materials and Methods: Rectangular prism specimens (N = 138) measuring 6 mm x 5 mm x 2 mm were obtained from GC Cerasmart (GC), Lava Ultimate (LU), and Vita Enamic (VE) blocks. These blocks were polished and then subjected to thermal cycling (10,000 cycles, 5 & DEG;C to 55 & DEG;C). After the surface treatment was applied, the average surface roughness value was measured. All the surfaces were repaired with RBC. Thermal cycling was performed for the second time. Each group was then distributed into three subgroups according to the beverage used: tea (t), cola (c), and distilled water (0) (n = 15). The specimens were stored in these solutions for 28 days and then subjected to the shear bond strength (SBS) test. Statistical analysis was performed using a two-way ANOVA test with Bonferroni adjustment. (3) Results: The surface roughness of the materials presented no significant difference after different surface treatments (p > 0.05). No significant difference was observed among the materials (p > 0.05). Tea and cola presented similar SBS values (p > 0.05). Both were significantly lower than distilled water (p < 0.001, p < 0.001, respectively). (4) Conclusions: Consumption of beverages reduces the bond strength in surfaces repaired with RBC to CAD/CAM resin-ceramic hybrid materials. (5) Clinical Significance: Repairing damaged resin matrix dental restorations with RBC is advantageous in terms of time and cost by achieving adequate bond strengths. Frequently consumed beverages reduce the bond strength of repaired CAD/CAM resin-ceramic hybrid materials.
dc.identifier.citation	Yiğit, E., Güngör Erdoğan, H., Eyüboğlu, T. F. ve Özcan, M. (2023). Effect of various beverages on adhesion of repaired CAD/CAM restorative materials. Journal of Functional Biomaterials, 14(7). https://dx.doi.org/10.3390/jfb14070380
dc.identifier.doi	10.3390/jfb14070380
dc.identifier.issn	2079-4983
dc.identifier.issue	7
dc.identifier.pmid	37504875
dc.identifier.scopus	2-s2.0-85169709311
dc.identifier.scopusquality	Q2
dc.identifier.uri	https://dx.doi.org/10.3390/jfb14070380
dc.identifier.uri	https://hdl.handle.net/20.500.12511/11302
dc.identifier.volume	14
dc.identifier.wos	001035888800001	en_US
dc.identifier.wosquality	Q2
dc.indekslendigikaynak	Web of Science
dc.indekslendigikaynak	Scopus
dc.indekslendigikaynak	PubMed
dc.institutionauthor	Eyüboğlu, Tan Fırat
dc.language.iso	en
dc.publisher	MDPI
dc.relation.ispartof	Journal of Functional Biomaterials	en_US
dc.relation.publicationcategory	Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rights	Attribution 4.0 International	*
dc.rights	info:eu-repo/semantics/openAccess
dc.rights.uri	https://creativecommons.org/licenses/by/4.0/	*
dc.subject	Adhesion
dc.subject	Composite Resin
dc.subject	Dental Materials
dc.subject	Polymer Infiltrated Ceramic Network
dc.subject	Resin Matrix Ceramic
dc.subject	Resin Nanoceramic
dc.subject	Shear Bond Strength
dc.title	Effect of various beverages on adhesion of repaired CAD/CAM restorative materials
dc.type	Article