Prevalence and risk factors of food insecurity among Syrian refugees in Türkiye

dc.authorid0000-0003-0160-8336
dc.contributor.authorEsin, Kübra
dc.contributor.authorIşık, Tülay
dc.contributor.authorAyyıldız, Feride
dc.contributor.authorKoç, Mustafa
dc.contributor.authorVatanparast, Hassan
dc.date.accessioned2024-07-05T08:55:12Z
dc.date.available2024-07-05T08:55:12Z
dc.date.issued2024
dc.departmentİstanbul Medipol Üniversitesi, Sağlık Bilimleri Fakültesi, Beslenme ve Diyetetik Bölümü
dc.description.abstractBackground Although Türkiye (Turkey) hosts the largest number of Syrian refugees, studies on food insecurity are limited. This study examined the prevalence and risk factors of food insecurity among Syrian refugees living in Istanbul, which has the highest number of refugees in Türkiye. Methods A cross-sectional survey was conducted among Syrian refugees in Istanbul between September 2021 and March 2022. The main income earners of 103 households were interviewed by a research dietitian, with the assistance of an Arabic speaking interpreter through hour-long face-to-face. Data on sociodemographic characteristics (age, gender, nationality, marital status, educational status, the family income, the major source of family income, and the number of family members living in the household etc.) and household food insecurity status were collected. Household food insecurity status was assessed with the eighteen-item Household Food Security Survey Module. Results The household food insecurity rate was 90.3%, and those of adults and children were 88.4% and 84.8%, respectively. It was observed that family income level was significantly associated with food insecurity. A one-unit increase in monthly income increased food security by 0.02 times (p < 0.001). The number of employed refugees in the food security group was higher than that in the food insecurity group (p = 0.018). A significant difference was found in the rate of occupation type of the major income earner between the groups (p = 0.046). Conclusions High rates of food insecurity, particularly severe food insecurity, were found among Syrian refugees living in Istanbul. While more research is warranted to explore the root causes and efficacy of the current support system, it requires the immediate attention of policymakers at the national and international levels to implement effective policies and interventions.
dc.identifier.citationEsin, K., Işık, T., Ayyıldız, F., Koç, M. ve Vatanparast, H. (2024). Prevalence and risk factors of food insecurity among Syrian refugees in Türkiye. BMC Public Health, 24(1), 1748. http://dx.doi.org/10.1186/s12889-024-19129-x
dc.identifier.doi10.1186/s12889-024-19129-x
dc.identifier.issn1471-2458
dc.identifier.issue1
dc.identifier.pmid38951797
dc.identifier.scopus2-s2.0-85197615314
dc.identifier.scopusqualityQ1
dc.identifier.startpage1748
dc.identifier.urihttp://dx.doi.org/10.1186/s12889-024-19129-x
dc.identifier.urihttps://hdl.handle.net/20.500.12511/12703
dc.identifier.volume24
dc.identifier.wos001260575600005en_US
dc.identifier.wosqualityQ1
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.institutionauthorIşık, Tülay
dc.language.isoen
dc.relation.ispartofBMC Public Healthen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsAttribution 4.0 International*
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/*
dc.subjectEmployment
dc.subjectFood Insecurity
dc.subjectIncome
dc.subjectSyrian Refugees
dc.titlePrevalence and risk factors of food insecurity among Syrian refugees in Türkiye
dc.typeArticle

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