Associations between diet quality, DASH and Mediterranean dietary patterns and migraine characteristics

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dc.authorid0000-0001-9377-888X
dc.contributor.authorBakırhan, Hande
dc.contributor.authorYıldıran, Hilal
dc.contributor.authorUyar Cankay, Tuğba
dc.date.accessioned2022-12-16T12:47:43Z
dc.date.available2022-12-16T12:47:43Z
dc.date.issued2022
dc.departmentİstanbul Medipol Üniversitesi, Sağlık Bilimleri Fakültesi, Beslenme ve Diyetetik Bölümü
dc.description.abstractObjectives/background: This study was conducted to describe the dietary patterns and diet quality and to examine the correlation between diet quality, dietary patterns (Mediterranean or DASH) and migraine attributes. Methods: Individuals between the ages of 18–64 who applied to the headache outpatient clinic and were diagnosed with episodic migraine were evaluated by a neurologist. Healthy Eating Index-2010 was used to determine the diet quality. Dietary Approaches to Stop Hypertension compliance scale and Mediterranean Diet Adherence Screener were used to describe the dietary patterns. Results: It was found that individuals with a low Mediterranean Diet Adherence Screener score had more severe disability and more severe and frequent attacks (p <0.05). In addition, a significant negative correlation was found between Mediterranean Diet Adherence Screener score and attack severity (r =?0.733, p <0.05). Individuals with a low Dietary Approaches to Stop Hypertension compliance scale score had more severe and frequent attacks (p <0.05). There was a significant negative correlation between attack severity and Dietary Approaches to Stop Hypertension compliance scale scores (r =?0.700, p <0.001). Individuals with poor diet quality had more severe migraine attacks compared to others (p <0.05). A significant negative correlation was found between diet quality total score and attack severity (r =0.458, p <0.05). High diet quality scores and higher vegetables, fruits, legumes, and oil seeds subscores, DASH and Mediterranean dietary patterns were associated with lower migraine attack severity (p <0.05). Conclusion: A nutritional approach that adopts the Mediterranean diet or involves a good diet quality pattern can help alleviate the symptoms of individuals with migraine.
dc.identifier.citationBakırhan, H., Yıldıran, H. ve Uyar Cankay, T. (2022). Associations between diet quality, DASH and Mediterranean dietary patterns and migraine characteristics. Nutritional Neuroscience, 25(11), 2324-2334. https://doi.org/10.1080/1028415X.2021.1963065
dc.identifier.doi10.1080/1028415X.2021.1963065
dc.identifier.endpage2334
dc.identifier.issn1028-415X
dc.identifier.issn1476-8305
dc.identifier.issue11
dc.identifier.pmid34379573
dc.identifier.scopus2-s2.0-85112217724
dc.identifier.scopusqualityQ2
dc.identifier.startpage2324
dc.identifier.urihttps://doi.org/10.1080/1028415X.2021.1963065
dc.identifier.urihttps://hdl.handle.net/20.500.12511/10143
dc.identifier.volume25
dc.identifier.wos000684116800001en_US
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.institutionauthorBakırhan, Hande
dc.language.isoen
dc.publisherTaylor & Francis Ltd
dc.relation.ispartofNutritional Neuroscienceen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/embargoedAccess
dc.subjectMigraine
dc.subjectDiet Quality
dc.subjectMediterranean Diet
dc.subjectDASH
dc.subjectMigraine Severity
dc.subjectDisability
dc.subjectHeadache
dc.titleAssociations between diet quality, DASH and Mediterranean dietary patterns and migraine characteristics
dc.typeArticle

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