Relationship between food insecurity and geriatric syndromes in older adults: A multicenter study in Turkey

dc.authorid0000-0003-4608-605X
dc.contributor.authorTari Selçuk, Kevser
dc.contributor.authorAtan, Ramazan Mert
dc.contributor.authorArslan, Sedat
dc.contributor.authorŞahin, Nursel
dc.date.accessioned2023-01-19T07:07:51Z
dc.date.available2023-01-19T07:07:51Z
dc.date.issued2023
dc.departmentİstanbul Medipol Üniversitesi, Sağlık Bilimleri Enstitüsü, Beslenme ve Diyetetik Ana Bilim Dalı
dc.description.abstractAims: In this study, the aim was to determine the prevalence of geriatric syndromes such as frailty, sarcopenia risk and malnutrition in older adults and to investigate the relationship between food insecurity, and frailty, risk of sarcopenia and malnutrition. Methods: The study was cross-sectional. It was conducted between February 2022 and June 2022 with 707 older adults. The data were collected through the face-to-face interview method with a questionnaire including the Descriptive Information Form, Household Food Insecurity Access Scale (HFIAS), Frail Scale, Sarcopenia Risk Screening Scale (SARC-F) and Mini Nutritional Assessment-Short Form (MNA-SF). Numbers, percentages, mean, standard deviation, Pearson chi-square test and binary logistic regression analysis were used in data analysis. Results: In the present sample, 30% of the participants experienced some degree of food insecurity. The prevalence of frailty, sarcopenia risk, and malnutrition in the participants was 15.3%, 19.5%, and 1.3%, respectively. We determined that food insecurity was not associated with pre-frailty/frailty and sarcopenia risk. After adjusment for potential counfounders moderate and severe food insecurity was associated with higher odds of malnutrition risk and malnutrition (AOR: 2.06, 95% CI: 1.21–3.51, p:0.007). Conclusion: While food insecurity is not associated with pre-frailty/frailty and sarcopenia risk, moderate and severe food insecurity is a modifiable risk factor for malnutrition risk and malnutrition. Thus, economic and social policies to eliminate food insecurity should be implemented, and efforts to prevent food insecurity should be planned through inter-sectoral cooperation.
dc.identifier.citationTari Selçuk, K., Atan, R. M., Arslan, S. ve Şahin, N. (2023). Relationship between food insecurity and geriatric syndromes in older adults: A multicenter study in Turkey. Experimental Gerontology, 172. https://dx.doi.org/10.1016/j.exger.2022.112054
dc.identifier.doi10.1016/j.exger.2022.112054
dc.identifier.issn0531-5565
dc.identifier.issn1873-6815
dc.identifier.pmid36513213
dc.identifier.scopus2-s2.0-85144032416
dc.identifier.scopusqualityQ2
dc.identifier.urihttps://dx.doi.org/10.1016/j.exger.2022.112054
dc.identifier.urihttps://hdl.handle.net/20.500.12511/10335
dc.identifier.volume172
dc.identifier.wos000906328700001en_US
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.institutionauthorAtan, Ramazan Mert
dc.language.isoen
dc.publisherElsevier Inc.
dc.relation.ispartofExperimental Gerontologyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsAttribution 4.0 International*
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/*
dc.subjectFood Insecurity
dc.subjectFrailty
dc.subjectMalnutrition
dc.subjectOlder Adults
dc.subjectSarcopenia
dc.titleRelationship between food insecurity and geriatric syndromes in older adults: A multicenter study in Turkey
dc.typeArticle

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