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dc.contributor.authorErgül Kunduracı, Yasemin
dc.contributor.authorÖzbek, Hanefi
dc.date.accessioned2020-11-20T06:11:20Z
dc.date.available2020-11-20T06:11:20Z
dc.date.issued2020en_US
dc.identifier.citationErgül Kunduracı, Y. ve Özbek, H. (2020). Does the energy restriction intermittent fasting diet alleviate metabolic syndrome biomarkers? A randomized controlled trial. Nutrients, 12(10). https://dx.doi.org/10.3390/nu12103213en_US
dc.identifier.issn2072-6643
dc.identifier.urihttps://dx.doi.org/10.3390/nu12103213
dc.identifier.urihttps://hdl.handle.net/20.500.12511/6035
dc.description.abstractThe aim of this study was to determine the efficacy of an energy restriction intermittent fasting diet in metabolic biomarkers and weight management among adults with metabolic syndrome. This randomized controlled study was performed with metabolic syndrome patients, aged 18-65 years, at an academic institution in Istanbul, Turkey (n = 70). All participants were randomized to the Intermittent Energy Restriction (IER) intervention group and Continuous Energy Restriction (CER) control group. Biochemical tests including lipid profile, fasting plasma glucose, insulin, glycosylated hemoglobin Type A1c (HbA1c), homeostatic model assessment of insulin resistance (HOMA-IR), blood pressure, and body composition were evaluated at baseline and at the 12th week in diet interviews. Dietary intake was measured with the 24-h dietary recall method and dietary quality was evaluated with the Healthy Eating Index-2010. Changes in body weight (approximate to 7% weight loss) and composition were similar in both groups. Blood pressure, total cholesterol, triglyceride, low-density lipoprotein (LDL), fasting glucose, and insulin at the 12th week decreased in both groups (p < 0.05). No significant differences were observed in metabolic syndrome biomarkers between the IER and CER groups. The energy-restricted intermittent fasting diet did not cause any deficiencies in macronutrient and fiber intake in the subjects. Healthy Eating Index (HEI) index scores were achieved similarly in both groups, and subjects' dietary intakes were close to daily reference nutritional intake values. The technique used to achieve energy restriction, whether intermittent or continuous, appears to alleviate the metabolic syndrome biomarkers activated by weight loss.en_US
dc.language.isoengen_US
dc.publisherMDPIen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.rightsAttribution 4.0 International*
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/*
dc.subjectMetabolic Syndromeen_US
dc.subjectIntermittent Fastingen_US
dc.subjectEnergy Restrictionen_US
dc.subjectWeight Lossen_US
dc.subjectBody Compositionen_US
dc.subjectBlood Pressureen_US
dc.titleDoes the energy restriction intermittent fasting diet alleviate metabolic syndrome biomarkers? A randomized controlled trialen_US
dc.typearticleen_US
dc.relation.journalNutrientsen_US
dc.departmentİstanbul Medipol Üniversitesi, Tıp Fakültesi, Dahili Tıp Bilimleri Bölümü, Tıbbi Farmakoloji Ana Bilim Dalıen_US
dc.authorid0000-0001-8227-4707en_US
dc.authorid0000-0002-8084-7855en_US
dc.identifier.volume12en_US
dc.identifier.issue10en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.identifier.doi10.3390/nu12103213en_US


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