Characteristics of food allergy in children: National multicenter study
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2019Author
Bingöl, AyşenUygun, Kocacık
Akdemir, Meltem
Erengin, Hakan
Bozdoğan, Günseli
Bingöl, Gülbin
Orhan, Fazıl
Büyüktiryaki, Betül
Şekerel, Bülent Enis
Kılıç, Mehmet
Saçkesen, Cansin
Eren Akarcan, Sanem
Demir, Esen
Köse, Şirin
Asilsoy, Suna
Kan, Ahmet
Türktaş, İpek
Arikoğlu, Tuğba
Kuyucu, Semanur
Sipahi, Seyhan
Tamay, Zeynep
Nacaroğlu, Tekin
Özdemir, Pınar Gökmirza
Yazıcıoğlu, Mehtap
Çekiç, Şükrü
Sapan, Nihat
Zeyrek, Dost
Doğruel, Dilek
Karakoç Aydıner, Elif
Özen, Ahmet Oğuzhan
Can, Ceren
Ertuğrul, Ayşin
Birol Bostancı, İlknur
Akçal, Ömer
Can, Demet
Arik Yılmaz, Ebru
Anıl, Hülya
Harmancı, Koray
Külhaş Çelik, İlknur
Civelek, Ersoy
Çokuğraş, Haluk
Şenol, Handan Duman
Tuncel, Tuba
Ufuk Altıntaş, Derya
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Bingöl, A., Uygun, K., Akdemir, M., Erengin, H., Bozdoğan, G., Bingöl, G. ... Ufuk Altıntaş, D. (2019). Characteristics of food allergy in children: National multicenter study. Congress of the European-Academy-of-Allergy-and-Clinical-Immunology (EAACI) içinde (503-504. ss.). Lisbon, Portugal, June 01-05, 2019.Abstract
Background : Food allergies impose a significant burden on the life of the child and the family. In this study, to determine the demographic characteristics of food allergies, we investigated the characteristics of patients with food allergies in different regions of Pediatric Allergy- Immunology departments in Turkey. Method : Turkey ' s National Study of Allergy and Clinical Immunology Society has conducted a Study Group on Food Allergies. 25 centers participated in this multicenter, cross- sectional and descriptive study.
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Congress of the European-Academy-of-Allergy-and-Clinical-Immunology (EAACI)Volume
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