Ara
Toplam kayıt 78, listelenen: 71-78
Effects of patients quality of alimentation on long-term clinical outcomes after laparoscopic adjustable gastric band: Prospective-cohort clinical study
(Turkiye Klinikleri, 2023)
Objective: This study, it was aimed to investigate the effect of long-term QA, increasing by nutrition education given by a dietitian, on the clinic (anthropometric measurements and clinical findings) in patients with ...
The mediating role of motivation to lead in the relationship between teachers' leadership self-efficacy and their desire to become a school principal
(Turkish Education Association, 2023)
It is substantial to reveal how candidates for school leadership emerge and which factors have impacts of direct and indirect sort on the said process. This study investigated the relationship between leadership self-efficacy ...
Meat consumption and sustainability in Turkey
(Kahramanmaraş Sütçü İmam University, 2022)
This study was carried out to determine the amount of meat consumption by adult individuals and its affecting factors in Turkey and to evaluate them within the framework of sustainable nutrition and climate change. The ...
Vegetable and fruit consumption and its relationship with body mass index in adults: A cross-sectional and seasonal research from Turkiye
(Taylor and Francis Ltd., 2023)
This study examines the relationship between fruit and vegetable consumption and the BMI in Turkiye. In this cross-sectional study, which 6332 adults were included, fruit and vegetable consumption, and preferences were ...
The evaluation of menus' adherence to sustainable nutrition and comparison with sustainable menu example in a Turkish university refectory
(Emerald Publishing, 2023)
PurposeIt is very crucial to evaluate the suitability of food services from an environmental and economic point of view to design sustainable food menus. This study aims to analyse the food menus in a Turkish university ...
A study on the relationship between malignancy and diabetes
(Elsevier Ltd, 2024)
Background & aims: Today, malignancy and diabetes mellitus are important health problems with an increasing prevalence that have high morbidity and mortality. The purpose of this study was to examine the presence of overt ...
The effect of nutrition education sessions on energy availability, body composition, eating attitude and sports nutrition knowledge in young female endurance athletes
(2024)
Nutrition knowledge plays a pivotal role in shaping dietary habits and food choices, particularly in the realm of sports nutrition. This study investigates the effects of a series of nutrition education sessions conducted ...
Does emotional eating status affect food addiction of paramedics? A cross-sectional study
(2024)
Purpose: Paramedics are responsible for managing emergencies, caring for patients and performing life-saving procedures under heavy workloads, which can have a significant negative effect on their emotional eating and food ...