Ara
Toplam kayıt 15, listelenen: 11-15
Co-administration of curcumin and polyamines in high-fat diet induced obese rats: Assessment of changes in serum polyamine levels and some tissue parameters
(Elsevier Inc., 2023)
Obesity is a non-communicable chronic disease that continues to increase around the world. Recently, it has been shown that curcumin positively affects lipid, energy metabolism, and body weight change. Moreover, polyamines ...
Effects of patients quality of alimentation on long-term clinical outcomes after laparoscopic adjustable gastric band: Prospective-cohort clinical study
(Turkiye Klinikleri, 2023)
Objective: This study, it was aimed to investigate the effect of long-term QA, increasing by nutrition education given by a dietitian, on the clinic (anthropometric measurements and clinical findings) in patients with ...
The mediating role of motivation to lead in the relationship between teachers' leadership self-efficacy and their desire to become a school principal
(Turkish Education Association, 2023)
It is substantial to reveal how candidates for school leadership emerge and which factors have impacts of direct and indirect sort on the said process. This study investigated the relationship between leadership self-efficacy ...
Vegetable and fruit consumption and its relationship with body mass index in adults: A cross-sectional and seasonal research from Turkiye
(Taylor and Francis Ltd., 2023)
This study examines the relationship between fruit and vegetable consumption and the BMI in Turkiye. In this cross-sectional study, which 6332 adults were included, fruit and vegetable consumption, and preferences were ...
The evaluation of menus' adherence to sustainable nutrition and comparison with sustainable menu example in a Turkish university refectory
(Emerald Publishing, 2023)
PurposeIt is very crucial to evaluate the suitability of food services from an environmental and economic point of view to design sustainable food menus. This study aims to analyse the food menus in a Turkish university ...