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In vitro bioavailability studies on phytochemical profile and antioxidant activity potential of clematis viticella L.
(Marmara University, 2019)
Since biotransformation processes generally affect the biological activities of phytochemical compounds, bioavailability is one of the primary steps in determining the potency of the activity. Previous studies have shown ...
Phytochemical profile and antioxidant activity potential of Lotus sanguineus (Vural) D.D.Sokoloff
(Istanbul Medipol University, 2024)
The in vitro antioxidant activity and phenol, phenolic acid, flavonoid, and proanthocyanidin content of Lotus sanguineus (Vural) D.D.Sokolof extracts were investigated. The aerial parts of Lotus sanguineus have high ...