dc.contributor.author | Erdem, Nihal Zekiye | |
dc.contributor.author | Dallı Şen, Seher | |
dc.date.accessioned | 2022-10-20T12:24:51Z | |
dc.date.available | 2022-10-20T12:24:51Z | |
dc.date.issued | 2022 | en_US |
dc.identifier.citation | Erdem, N. Z. ve Dallı Şen, S. (2022). Evaluation of the nutritional status of sleeve gastrectomy patients: A prospective randomized clinical trial nutrition, eating behaviors before and after bariatric surgery. Obesity Surgery içinde (685-685. ss.). | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12511/9862 | |
dc.description.abstract | ... | en_US |
dc.language.iso | eng | en_US |
dc.publisher | Springer | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Gastrectomy Patients | en_US |
dc.subject | Bariatric Surgery | en_US |
dc.subject | Randomized | en_US |
dc.title | Evaluation of the nutritional status of sleeve gastrectomy patients: A prospective randomized clinical trial nutrition, eating behaviors before and after bariatric surgery | en_US |
dc.type | conferenceObject | en_US |
dc.relation.ispartof | Obesity Surgery | en_US |
dc.department | İstanbul Medipol Üniversitesi, Sağlık Bilimleri Fakültesi, Beslenme ve Diyetetik Bölümü | en_US |
dc.authorid | 0000-0001-7046-9515 | en_US |
dc.authorid | 0000-0002-8700-528X | en_US |
dc.identifier.volume | 32 | en_US |
dc.identifier.issue | Supplement: 2 | en_US |
dc.identifier.startpage | 685 | en_US |
dc.identifier.endpage | 685 | en_US |
dc.relation.publicationcategory | Konferans Öğesi - Uluslararası - Kurum Öğretim Elemanı | en_US |
dc.institutionauthor | Erdem, Nihal Zekiye | |
dc.institutionauthor | Dallı Şen, Seher | |
dc.identifier.wosquality | Q2 | en_US |
dc.identifier.wos | 000859805600510 | en_US |