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dc.contributor.authorPekel, Ahmet Yavuz
dc.contributor.authorÇalık, Ali
dc.contributor.authorAlataş, Mustafa Selçuk
dc.contributor.authorKuter, Esen
dc.contributor.authorCengiz, Özcan
dc.contributor.authorOmurtag, Gülden Zehra
dc.contributor.authorİnan, Gül
dc.date.accessioned10.07.201910:49:13
dc.date.accessioned2019-07-10T19:35:46Z
dc.date.available10.07.201910:49:14
dc.date.available2019-07-10T19:35:46Z
dc.date.issued2019en_US
dc.identifier.citationPekel, A. Y., Çalık, A., Alataş, M. S., Kuter, E., Cengiz, Ö., Omurtag, G. Z. ve İnan G. (2019). Evaluation of correlations between nutrients, fatty acids, heavy metals, and deoxynivalenol in corn (Zea mays L.). Journal of Applied Poultry Research, 28(1), 94-107. https://dx.doi.org/10.3382/japr/pfy023en_US
dc.identifier.issn1056-6171
dc.identifier.urihttps://hdl.handle.net/20.500.12511/936
dc.identifier.urihttps://dx.doi.org/10.3382/japr/pfy023
dc.description.abstractThis study was conducted to develop linear regression equations to estimate nutrients, fatty acids, heavy metals, color characteristics (L,* a,* b*), and deoxynivalenol (DON) level of corn grains (n = 54) collected from different feed mills in Turkey. Procc corr and reg procedures were used to analyze the data. Among the nutrients, asit detergent lignin, Ca, and P had the highest variability. The heavy metal concentrations (Cd, Cr, Cu, Ni, Pb, and Zn) were lower than certain limits posted by regulation agencies for animals. Occurrence of DON was 53%, with the highest level of 0.725 ppm. Total of 32 highly significant (P < 0.01) correlations among nutrients, fatty acids, heavy metals, and color characteristics were determined in the current study. Correlations for estimating the range of parameters measured in corn from color characteristics lacked the practical importance. The correlations between C18:2 C18:1, ADF-NDF, Zn-Ca, Pb-Cu, and Pb-Cd produced the highest R (0.64 to 0.87) and R2 (0.41 to 0.74) values that would be of practical importance. The research showed that there are significant correlations among different components in corn grains that could provide necessary information to both plant breeders and feed manufacturers in the field.en_US
dc.language.isoengen_US
dc.publisherOxford University Pressen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectCornen_US
dc.subjectCorrelationen_US
dc.subjectDeoxynivalenolen_US
dc.subjectFatty Aciden_US
dc.subjectHeavy Metalen_US
dc.subjectNutrienten_US
dc.titleEvaluation of correlations between nutrients, fatty acids, heavy metals, and deoxynivalenol in corn (Zea mays L.)en_US
dc.typearticleen_US
dc.relation.ispartofJournal of Applied Poultry Researchen_US
dc.departmentİstanbul Medipol Üniversitesi, Eczacılık Fakültesi, Eczacılık Meslek Bilimleri Bölümü, Farmasötik Toksikoloji Ana Bilim Dalıen_US
dc.authorid0000-0002-2018-9619en_US
dc.identifier.volume28en_US
dc.identifier.issue1en_US
dc.identifier.startpage94en_US
dc.identifier.endpage107en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.identifier.doi10.3382/japr/pfy023en_US
dc.identifier.wosqualityQ3en_US
dc.identifier.scopusqualityQ3en_US


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