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Toplam kayıt 48, listelenen: 31-40
The effect of intermittent fasting diets on body weight and composition
(Elsevier Ltd, 2022)
Background & aims: This study was carried out to determine and compare the effects on anthropometric measurements of the Mediterranean Diet (MD) with daily energy restriction and four different intermittent fasting diets ...
Telenutrition for the management of inflammatory bowel disease: Benefits, limits, and future perspectives
(Baishideng Publishing Group Inc, 2023)
Patients with inflammatory bowel disease (IBD) require lifelong and personalized care by a multidisciplinary healthcare team. However, the traditional medical model is not ideal for patients who require continuous close ...
Migraine severity, disability, and duration: Is a good diet quality, high intake of phytochemicals and polyphenols important?
(Frontiers Media S.A., 2022)
Objectives: Dietary pattern may be the determinant of migraine prognosis through various mechanisms such as systemic inflammation, vasodilation, cerebral glucose metabolism, and mitochondrial dysfunction. This study was ...
The effect of different amounts of cinnamon consumption on blood glucose in healthy adult individuals
(Hindawi Limited, 2019)
Background. This study was aimed at investigating the effect of consumption of different amounts of cinnamon on preprandial blood glucose (PrBG), postprandial blood glucose (PoBG), glycosylated hemoglobin (HbA1c), and body ...
Could the increase in oxidative stress be the reason for the increased polyamine levels in diabetic obese and non-diabetic obese patients?
(İstanbul Medipol University, 2022)
Putresin, spermine, and spermidine are important polyamines found in all living organisms. In this study, as a first in the literature, we aimed to investigate polyamines levels and their relationship with oxidative stress ...
Probiotic foods are effective on weight loss, biochemical parameters, and intestinal microbiota in wistar albino rats with obese microbiota
(Wiley, 2022)
The positive effects of various probiotic foods on weight control, intestinal microbiota, and biochemical markers have been proven by various studies. However, there is no study on such effects of tarhana and kefir+tarhana ...
Working from home during the COVID-19 pandemic and its effects on diet, sedentary lifestyle, and stress
(MDPI, 2022)
Many companies switched to working from home (WFH) after the COVID-19 pandemic. This paper aimed to examine the changes in dietary behavior, body weight, sedentary lifestyle, and stress in individuals who practice WFH. A ...
The effect of teff seed on hematological findings and anthropometric measurements
(NLM (Medline), 2022)
Background: The low incidence of diseases such as celiac, anemia, osteoporosis, and obesity in Ethiopia has aroused interest in the study of teff. The primary objective of this study was to determine the effect of regular ...
Shift work, sleep, and burnout: the impact of Mediterranean dietary pattern and nutritional status on emergency healthcare workers
(Emerald Publishing, 2023)
Purpose This study aims to evaluate the relationship between dietary patterns and shift work, sleep quality and burnout among emergency health-care workers. Design/methodology/approach The nutritional status, sleep quality ...
Metabolic risks and prognosis of COVID-19: Are dietary patterns important?
(Emerald Publishing, 2023)
PurposeThis study aims to identify the dietary patterns of two groups of subjects (with and without COVID-19), and to assess the relationship of findings with the prognosis of COVID-19 and metabolic risk parameters. ...