Kategori "Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı" Makale Koleksiyonu İçin Listeleme
Toplam kayıt 62, listelenen: 1-20
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Aflatoxins, fumonisins, citrinin, and zearalenone contents and health risk estimates in bee products in Turkey
(2024)Food contamination is an important global food safety issue. This study aimed to detect aflatoxins (AFB1, AFB2, AFG1, AFG2), fumonisins (FB1, FB2), citrinin (CIT), and zearalenone (ZEA) in four bee product groups (honey, ... -
Anne sütü ile beslenen 0-6 aylık bebeklerin dışkılama özellikleri
(Ortadoğu Reklam Tanıtım Yayıncılık Turizm Eğitim İnşaat Sanayi ve Ticaret A.S., 2016)Amaç: Yaşamın ilk altı ayında anne sütü ile beslenen bebeklerde dışkılama özellikleri değişebilmektedir. Normal dışkılama özelliklerinin bilinmesi, normal ve anormal dışkılama arasındaki farkın ayırt edilerek gereksiz ... -
Assessments of energy, macro and micronutrient intakes in children and adolescents with type 1 diabetes mellitus
(Marmara University, 2023)Objective: This study aims at examining dietary intake in children and adolescents with type 1 diabetes mellitus (DM) and comparing the results with national dietary intake recommendations. Patients and Methods: One hundred ... -
Associations between diet quality, DASH and Mediterranean dietary patterns and migraine characteristics
(Taylor & Francis Ltd, 2022)Objectives/background: This study was conducted to describe the dietary patterns and diet quality and to examine the correlation between diet quality, dietary patterns (Mediterranean or DASH) and migraine attributes. ... -
Bioflavour production from tomato and pepper pomaces by kluyveromyces marxianus and debaryomyces hansenii
(Springer, 2015)ioflavours are called natural flavour and/or fragrance compounds which are produced using metabolic pathway of the microorganism and/or plant cells or their enzyme systems with bioengineering approaches. The aim of this ... -
Clothing preference affects vitamin D status of young women
(Elsevier, 2014)Vitamin D deficiency is associated with several chronic diseases, which include cardiovascular, autoimmune diseases, and cancer. Several factors such as exposure to sunlight, skin color, dietary habits, and cultural factors ... -
Co-administration of curcumin and polyamines in high-fat diet induced obese rats: Assessment of changes in serum polyamine levels and some tissue parameters
(Elsevier Inc., 2023)Obesity is a non-communicable chronic disease that continues to increase around the world. Recently, it has been shown that curcumin positively affects lipid, energy metabolism, and body weight change. Moreover, polyamines ... -
Conversion surgery for failed adjustable gastric banding: Outcomes with sleeve gastrectomy vs roux-en-y gastric bypass
(Springer, 2018)Laparoscopic adjustable gastric banding (LAGB) was once a preferred method of obesity treatment featuring a straightforward technique, removability, and good early results. In a significant proportion of patients, however, ... -
Could the increase in oxidative stress be the reason for the increased polyamine levels in diabetic obese and non-diabetic obese patients?
(İstanbul Medipol University, 2022)Putresin, spermine, and spermidine are important polyamines found in all living organisms. In this study, as a first in the literature, we aimed to investigate polyamines levels and their relationship with oxidative stress ... -
A cross-sectional study: Nutritional polyamines in frequently consumed foods of the Turkish population
(2014)Putrescine, spermidine and spermine are the most abundant polycationic natural amines found in nearly all organisms. They are involved in regulation of gene expression, translation, cell proliferation and differentiation. ... -
Cultural competence of undergraduate student nurses: a multicenter study
(2024)Objective: to evaluate the level of cultural competence of an undergraduate nursing students’ population from four European higher education institutions. Method: a total of 168 nursing students from four different countries ... -
Cultural competence of undergraduate student nurses: a multicenter study
(2024)Objective: to evaluate the level of cultural competence of an undergraduate nursing students’ population from four European higher education institutions. Method: a total of 168 nursing students from four different countries ... -
Determination of protein value and water absorption in chickpea (Cicer Aiietinuml.) seeds during germination
(North University Center of Baia Mare, 2023)Protein and water absorption values were investigated in Cagatay and Gokhoyuk varieties of chickpea (Cicer arietinum) seeds after germination. The crude protein content were determined as 29.14% by dry weight in Cagatay ... -
Determination of some nutritional and quality properties of eggshell powder added cookies Properties of eggshell powder added cookies
(Springer, 2022)Due to its low cost and high bioavailability, eggshell powder can be used as an additional calcium source in the diet. The purpose of the research is, to provide regain of the eggshell waste with eggshell powder added ... -
Diet, sleep and depression: Does adherence to the mediterranean diet matter?
(Galenos Publishing, 2022)Objective: The objective of this research is to examine the relationship between Mediterranean diet pattern, depression, and sleep quality. Materials and Methods: Mediterranean diet adherence score, Beck depression ... -
Does emotional eating status affect food addiction of paramedics? A cross-sectional study
(2024)Purpose: Paramedics are responsible for managing emergencies, caring for patients and performing life-saving procedures under heavy workloads, which can have a significant negative effect on their emotional eating and food ... -
The effect of chamomile extract on blood sugar level, lipid profile and body weight in high-fat diet fed rats
(Istanbul Medipol University, 2022)The addition of herbs to the diet is one of the methods for the treatment of obesity. It is aimed to examine the extracts of chamomile to use in the treatment of obesity, against high-fat diet. In this study, 6-8 weeks old ... -
The effect of different amounts of cinnamon consumption on blood glucose in healthy adult individuals
(Hindawi Limited, 2019)Background. This study was aimed at investigating the effect of consumption of different amounts of cinnamon on preprandial blood glucose (PrBG), postprandial blood glucose (PoBG), glycosylated hemoglobin (HbA1c), and body ... -
The effect of intermittent fasting diets on body weight and composition
(Elsevier Ltd, 2022)Background & aims: This study was carried out to determine and compare the effects on anthropometric measurements of the Mediterranean Diet (MD) with daily energy restriction and four different intermittent fasting diets ... -
The effect of lemon juice addition and cold storage on the total phenolic content and antioxidant activity of cold mate tea
(2024)Although mate tea, made from the infusion of the Ilex paraguariensis plant, is typically consumed cold, it should be properly prepared, stored, and consumed within the appropriate time frame to fully appreciate the tea's ...