Ara
Toplam kayıt 20, listelenen: 1-10
Investigation of the effects of animal and plant based milk on satiety and postprandial glucose levels
(2022)
The aim of this study was to determine the short-term effects of animal and plant-based milk consumption on postprandial glycemia, toughness, food intake of healthy individuals. Cow milk and soymilk were used as the test ...
Eating behaviours of lactating women differ by infant age and maternal BMI
(Acıbadem University, 2022)
Purpose: In lactation, women experience major changes in their lives as new internal and external demands for attention and care for themselves and the baby, also body mass index due to eating behaviours. Our aim was to ...
Qualified nurses' perceptions of cultural competence and experiences of caring for culturally diverse patients: A qualitative study in four European countries
(MDPI (Multidisipliner Digital Publishing Institute), 2022)
Background: European nurses are expected to provide appropriate care for patients from diverse cultural backgrounds. However, there is limited knowledge and understanding of this process. The aim of this study was to analyse ...
Measurement of advanced glycation end products could be used as an indicator of unhealthy nutrition for colorectal cancer risk
(Routledge Journals, Taylor & Francis Ltd, 2022)
The main culprit behind most cancers is the accumulation of reactive oxygen species. Glyoxal (GO) and methylglyoxal (MGO) are reactive intermediates created by food processing and they are precursors of advanced glycation ...
The effects of probiotics and Omega-3 fatty acids in liver steatosis induced in rats by high-fructose corn syrup
(Wiley, 2022)
Aims. This study was designed to reveal the effect of probiotics and omega-3 fatty acids in a fatty liver model in rats induced by high-fructose corn syrup (HFCS). Methods. In the study, 40 male Wistar Albino rats were ...
The relationship between bariatric food pyramid and long-term anthropometric measurements of patients undergoing bariatric surgery
(Wiley, 2022)
The bariatric food pyramid is a standard for long-term healthy living and nutritional habits of patients who have undergone bariatric surgery, taking their gastric capacity and special nutritional requirements into account. ...
Diet, sleep and depression: Does adherence to the mediterranean diet matter?
(Galenos Publishing, 2022)
Objective: The objective of this research is to examine the relationship between Mediterranean diet pattern, depression, and sleep quality.
Materials and Methods: Mediterranean diet adherence score, Beck depression ...
Migrant and ethnic minority nurses' experience of working in European health services: A qualitative study
(NLM (Medline), 2022)
OBJECTIVE: To analyze the perception of culture and experience of working in European health services of a purposive sample of qualified migrant and ethnic minority nurses currently living in Belgium, Portugal, Spain and ...
Determination of some nutritional and quality properties of eggshell powder added cookies Properties of eggshell powder added cookies
(Springer, 2022)
Due to its low cost and high bioavailability, eggshell powder can be used as an additional calcium source in the diet. The purpose of the research is, to provide regain of the eggshell waste with eggshell powder added ...
The effect of chamomile extract on blood sugar level, lipid profile and body weight in high-fat diet fed rats
(Istanbul Medipol University, 2022)
The addition of herbs to the diet is one of the methods for the treatment of obesity. It is aimed to examine the extracts of chamomile to use in the treatment of obesity, against high-fat diet. In this study, 6-8 weeks old ...