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dc.contributor.authorBüyükuslu, Nihal
dc.contributor.authorOvalı, Sema
dc.contributor.authorAltuntaş, Şükriye Leyla
dc.contributor.authorBatırel, Saime
dc.contributor.authorYiğit, Pakize
dc.contributor.authorGaripağaoğlu, Muazzez
dc.date.accessioned10.07.201910:49:13
dc.date.accessioned2019-07-10T20:02:40Z
dc.date.available10.07.201910:49:13
dc.date.available2019-07-10T20:02:40Z
dc.date.issued2017en_US
dc.identifier.citationBüyükuslu, N., Ovalı, S., Altuntaş, Ş. L., Batırel, S., Yiğit, P., Garipağaoğlu, M. (2017). Supplementation of docosahexaenoic acid (DHA) / Eicosapentaenoic acid (EPA) in a ratio of 1/1.3 during the last trimester of pregnancy results in EPA accumulation in cord blood. Prostaglandins Leukotrienes and Essential Fatty Acids, 125, 32-36. https://dx.doi.org/10.1016/j.plefa.2017.08.005en_US
dc.identifier.issn0952-3278
dc.identifier.issn1532-2823
dc.identifier.urihttps://dx.doi.org/10.1016/j.plefa.2017.08.005
dc.identifier.urihttps://hdl.handle.net/20.500.12511/3707
dc.descriptionWOS: 000413616200005en_US
dc.descriptionPubMed ID: 28987719en_US
dc.description.abstractOmega-3 fatty acids (n-3 FA), specifically DHA, are associated with fetal growth and development. We aimed to determine the levels of DHA and EPA in cord serum after n-3 FA supplementation during the last trimester of pregnancy. Among 55 women, 23 were administered daily one capsule of n-3 FA supplement, involving DHA/EPA in a ratio of 1/1.3. Twenty nine women were enrolled as control group. Blood samples were collected at 22-24 weeks of gestation and at delivery. Fatty acids were analyzed with the method of GC-MS. Cord DHA level increased and EPA level decreased in both groups between the days of 22-24 and delivery. However, decrease in cord EPA level was significant in control group (p < 0.001) but not in supplement group (p > 0.05). Supplementation of DHA/EPA in a ratio of 1/1.3 during the last trimester of pregnancy caused higher cord EPA level compared to control group indicating an accumulation in umbilical cord.en_US
dc.language.isoengen_US
dc.publisherElsevieren_US
dc.rightsinfo:eu-repo/semantics/embargoedAccessen_US
dc.subjectDocosahexaenoic Acid (DHA)en_US
dc.subjectEicosapentaenoic Acid (EPA)en_US
dc.subjectOmega-3 Fatty Acidsen_US
dc.subjectOmega Supplementen_US
dc.subjectPregnancyen_US
dc.subjectUmbilical Corden_US
dc.titleSupplementation of docosahexaenoic acid (DHA) / Eicosapentaenoic acid (EPA) in a ratio of 1/1.3 during the last trimester of pregnancy results in EPA accumulation in cord blooden_US
dc.typearticleen_US
dc.relation.ispartofProstaglandins Leukotrienes and Essential Fatty Acidsen_US
dc.departmentİstanbul Medipol Üniversitesi, Sağlık Bilimleri Fakültesi, Beslenme ve Diyetetik Bölümüen_US
dc.departmentİstanbul Medipol Üniversitesi, Tıp Fakültesi, Cerrahi Tıp Bilimleri Bölümü, Kadın Hastalıkları ve Doğum Ana Bilim Dalıen_US
dc.departmentİstanbul Medipol Üniversitesi, Tıp Fakültesi, Temel Tıp Bilimleri Bölümü, Biyoistatistik ve Tıp Bilişimi Ana Bilim Dalıen_US
dc.authorid0000-0003-1420-0989en_US
dc.authorid0000-0003-1985-552Xen_US
dc.authorid0000-0002-5919-1986en_US
dc.identifier.volume125en_US
dc.identifier.startpage32en_US
dc.identifier.endpage36en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.identifier.doi10.1016/j.plefa.2017.08.005en_US
dc.identifier.wosqualityQ2en_US
dc.identifier.scopusqualityQ1en_US


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